by Erin Brandt | Jan 13, 2021 | Recipes, Seafood, Smoking Chips Recipes
Originally adopted from India, Kedgeree is a classic breakfast meal in Britain. Servings: 4 Ingredients: Apple Smoking Chips 24 oz. Haddock or other white fish ½ cup Kosher Salt ½ cup Brown Sugar 2 cups Basmati Rice 1 Tbsp. Turmeric 6 Eggs 1 cup Peas 4 Tbsp....
by Erin Brandt | Dec 23, 2020 | Beef, Plank Recipes, Pro: Lori Monigold, Recipes, Seafood
Succulent juicy filet mignon topped with buttery delicious crab and a velvety smooth cream sauce… this fun take on a surf and turf is guaranteed to impress all! Total Time: 30 minutesServings: 2 Ingredients: Red Oak Grilling Plank 2 Filet Mignon steaks 4 oz Crab Meat...
by Erin Brandt | Aug 5, 2020 | Cedar, Pro: Lori Monigold, Recipes, Salmon
This gem of the sea is getting all dressed up in a sweet and spicy little number with a cherry fire glaze. We are going to the next level with some cedar smoke and then add a little zip with some juicy grilled lime action. Talk about dressed to impress….. Total Time:...
by Erin Brandt | Jun 2, 2020 | Recipes, Salmon, Spice Rub Recipes, Wrap Recipes
Laksa is a curry paste that hails from Singapore. It’s full of immune boosting ingredients like turmeric, ginger, garlic, and lime. Our Boom Boom seasoning adds a kick of Szechuan chiles to the salmon that is gently cooked in a cedar wrap. Total Time: 1 hourServings:...
by Erin Brandt | May 27, 2020 | Pro: Aaron Fish, Recipes, Seafood, Smoking Chips Recipes
Just like salmon, albacore tuna turns into a delicious treat when cured and cold smoked. Slice it thin and serve it at your next breakfast spread or charcuterie platter. Total Time: 2 daysActive Time: 3-4 hours Ingredients: Northwest Blend Smoking Chips 5 Pounds...
by Erin Brandt | May 19, 2020 | Plank Recipes, Pro: Aaron Fish, Recipes, Seafood
Description Total Time: 30 minutesServings: 6 as an appetizer Ingredients: Hickory Grilling Plank 12 medium to large Oysters, fresh and shucked ¼ cup Red Wine Vinegar ¼ cup White Onion, diced fine 1 Tbsp Adobo Sauce from Canned Chipotle 2 Tbsp Cilantro, chopped fine 1...
by Erin Brandt | Apr 29, 2020 | Cedar, Plank Recipes, Recipes, Salmon, Seafood
Sometimes, firing up the grill just isn’t in the cards. Cedar planked salmon works beautifully in your oven too! Total Time: 20 minutesServings: 4 Ingredients: Large Cedar Grilling Plank 1 (1½ -2 lb) Salmon fillet, skin on 1 Lemon, sliced Fresh Herbs –...
by Erin Brandt | Dec 30, 2019 | Recipes, Seafood, Smoking Pellet Recipes
You’ll never have to pay top dollar for Crab Legs at a fancy restaurant again! Getting that perfect smoky flavor is so easy to do at home, plus – don’t be mad if you start to find excuses to add this smoked garlic butter to every meal… Total...
by Erin Brandt | Dec 18, 2019 | Recipes, Salmon, Seafood, Wrap Recipes
Cedar wraps are a great way to jazz up a simple meal. This recipe includes some seasoning and just 3 ingredients. Couldn’t be easier! Total Time: 25 minutesServings: 4 Ingredients: Cedar Grilling Wraps 4 6-8 oz Salmon Filets, skin and bones removed 2 Shallots,...
by Erin Brandt | Dec 13, 2019 | Cedar, Plank Recipes, Pro: Brad Prose, Recipes, Salmon, Seafood
This unique dish can be paired with rice, pasta, soba noodles, or ramen. It’s incredibly flexible and packed with umami. Feel free to add poached eggs for an extra rich touch, or roasted vegetables to keep it healthy. Total Time: 30 minutesServings: 4 Ingredients:...
by Erin Brandt | Dec 12, 2019 | Recipes, Seafood
This recipe is simple, bright, and packs a major flavor punch. Total Time: 20 minutesServings: 2 Ingredients: Cedar Grilling Planks 2 5-8 oz Cod Loin portions 1 Orange, zested 1 Lemon, zested 1 Lime, zested 1 Tbsp Peppercorn medley, ground Kosher salt Olive oil...
by Erin Brandt | Dec 3, 2019 | Plank Recipes, Recipes, Seafood
Coconut shrimp, although very delicious, are usually deep fried. Here is our healthier version with some Jamaican Jerk and cedar to bump things up. Total Time: 20 minutesServings: 4 Ingredients: Cedar Grilling Planks 8 large Red Shrimp, shell on and deveined if...
