Juniper Cured Smoked Pork Belly
Curing pork belly before smoking it does several things – it preserves, seasons, and improves the final texture. It needs an extra couple of days but really only takes a few minutes of your time and is completely worth it. Active Time: 4-5 hoursServings: A lot...
Using Wood Pellets in your Grill or Smoker
You asked… A lot of you are excited about our hardwood smoking pellets and want to learn more about what they are and how to use them. If this is your first time playing around with smoking pellets, we know that it can feel overwhelming at first to understand...
Cedar Planked Duck Breast
If you’ve never tried duck breast, you are in for a treat. Much more complex and tender than a chicken breast. Active Time: 45 minutesServings: 4 Ingredients: Cedar Grilling Plank 4 Duck Breasts ½ cup Soy Sauce ¼ cup Sesame Oil 2 Garlic cloves, finely minced 1...
Cherry Planked Filet Mignon
Description Total Time: 20 minutesServings: 4 Ingredients: Cherry Grilling Plank 4 each 5 oz. Filet Mignon 2 Tbsp. Garlic, minced 2 Tbsp. Fresh Rosemary, chopped 4 Tbsp. Olive Oil Salt & Pepper to taste Chef's Tip EAT MORE BEEF! Directions: Soak cherry...
Bacon Wrapped Meatballs with Beer Cheese Sauce
Bacon wrapped meatballs wrapped in bacon and smothered in beer cheese sauce. Add the sweet smoky flavors of hickory and you’ve got yourself a winner! Total Time: 1 hourServings: 4 Ingredients: Hickory Grilling Plank 1 lb. Ground Beef Salt & Pepper to taste ¼...
Smoked Cacio e Pepe
I don’t make fresh pasta as much as I did in my restaurant days, but when I do it always takes me back. I’ll always remember how I first learned to make the perfect, silky smooth pasta with just the right bite… I was working on the southern English coast as a...
Hippie Gold Rub Cast-Iron Roast Chicken
The Hippie Gold rub is a blend of fragrant turmeric, rosemary, and thyme. These flavors go great with a classic roasted chicken and the golden color adds a nice visual too. Total Time: 1 hourServings: 4 Ingredients: ¼ Cup Hippie Gold Rub 1 Whole Chicken, giblets...
Hippie Gold Crusted Tomahawk
These unique flavors enhance the beefy flavor of the rich ribeye, allowing the meat to shine. The roasted carrots and coconut parsnips compliment the beef, creating a very exciting plate. Total Time: 90 minutesServings: 4 Ingredients: 1 Tomahawk Ribeye Steak, 36oz 3...
Our Best Pellet Smoked Turkey
Dry brining and smoking are hands down our two favorite methods to cook a turkey. We are team dry brine over wet brine for a few reasons, one of them being: dry brining helps boost the flavor and retain moisture throughout the cook without forcing you to become a...
Maple Planked Sausage Stuffed Mushrooms
Stuffed mushrooms are what appetizer dreams are made of. The maple plank adds a certain je ne sais quoi to the whole thing and presents beautifully on the table. Total Time: 45-60 minServings: 7-10 as an appetizer Ingredients: 2 Maple Grilling Planks 20 large white...