Beef Suya Skewers

Beef Suya Skewers

Inspired by Nigerian street food, this is my interpretation of Beef Suya. This version uses common ingredients respecting the same toasty, spicy profile with all of the aromatics. The cedar skewers are used in this recipe to enhance the flavor of the spices when...
Nicole’s Garden: From Dirt to Plank

Nicole’s Garden: From Dirt to Plank

Wildwood Grilling Staff Feature The summer months are the perfect time to throw a laidback party for no real reason. We went on the hunt for a good garden party and discovered that we had a culinary gardener right amongst our staff! Nicole became our next staff...
Cedar Planked Sockeye Salmon

Cedar Planked Sockeye Salmon

Cedar, salmon, lemon, and dill were made to go together. This classic combination of flavors will always leave you satisfied and your guests wanting more. Keep this recipe in your back pocket for dinner anytime. Total Time: 20 minutesServings: 4Ingredients:7 x 15”...
Grilled Corn on the Cob

Grilled Corn on the Cob

Why choose grilling as your favored method for cooking corn? There is something about the naked flame that sears and activates the natural sugars in corn that is undoubtedly delicious. Not to mention the nostalgic familiarity of handling a hot cob of corn, nibbling...