


Oak Smoked Pork Chops with Arugula Pesto, Charred Peppers and Grilled Polenta
Here is a bit of an Italian take on the classic smoked pork chop. Total Time: 45Servings: 4Ingredients:2 Red Oak Grilling Planks1 cup Dry Polenta3 cups Water or Stock1 cup Half and Half½ cup + 2 Tbsp. grated Parmesan, divided4 bone-in Pork Chops, around 8-12 oz....
Hickory Planked Pork Burger with BBQ Glaze and Apple Slaw
Hickory and pork is a fantastic match. The tartness of the apple and BBQ sauce balances out the rich meat and turns this into an awesome sandwich. Total Time: 30 minutesServings: 4Ingredients:2 Hickory Grilling Planks2 lbs. Ground Pork1 Tbsp. Sage, chopped½ Tbsp....
Cuban Style Smoked Pork Leg with Pickled Onions
Roasted pork leg is delicious, we smoked this one and seasoned it up Cuban style. The pickled onions make a fantastic and bright accompaniment. Total Time: 4 hours + brining timeServings: A lot! Ingredients:Wildwood Grilling Smoking Pellets1 7-9 lb. Pork LegFor the...
Honey Smoked Ham Over Cherry and Hickory
Adding spices and smoke to a precooked ham means it doesn’t take so long to cook. Total Time: 45 minutesServings: 6 Ingredients: Honey Smoked Ham Precooked Ham Yellow Mustard Barbecue Rub Hickory Chunks Wild Cherry Chips Honey Glaze 1 tablespoon cooking oil ¼...
Maple Planked Bacon Wrapped Pork Tenderloin with a Honey Mustard Glaze
As if a bacon wrapped pork tenderloin wasn’t delicious enough, the honey and dijon mustard glaze takes this recipe to the next level! Total Time: 45 minutesServings: 4Ingredients:1 Maple Grilling Plank1 Pork Tenderloin3 slices Thick Cut bacon3 Tbsp. Dijon...
IPA Glazed and Hickory Planked Pork Chops
The combination of hickory smoke with sweet and tang of the glaze work wonders on some thick cut pork chops. Total Time: 45 minutes Servings: 4 Ingredients: 2 Hickory Grilling Planks 6 oz. IPA or Beer of choice ¼ cup Balsamic Vinegar ½ cup Brown Sugar 4 thick cut...
Cedar Wrapped Pork Steak with Apples
This simple recipe has only three ingredients, but lots of flavor! The classic combination of pork and apples gets reinvented on the grill. Total Time: 1 hour Servings: 2 Ingredients: 2 Alder Grilling Wraps 1 Granny Smith Apple, thinly sliced 2 Pork Steaks 1 Tbsp....
Cedar Planked Ham and Pineapple
Brown sugar and Pumpkin Spice seasoning give this dish a big dose of fall flavors! Total Time: 1 hour Servings: 3 Ingredients: 1 Cedar Plank 3 slices of Ham 4 slices Pineapple 1 cup Pineapple Juice ½ cup Brown Sugar ½ tsp. Pumpkin Spice Seasoning Chef's Tip...
Hickory Planked Cheese Stuffed Meatballs
The tasty surprise of a gooey cheesy center to these meatballs makes for a fantastic and easy appetizer. Total Time: 30 minutes Servings: 4 Ingredients: 2 Hickory planks 1 lb. lean Ground Beef 1 lb. lean Ground Pork ½ Tbsp. Kosher salt ½ Tbsp. ground Black Pepper 2...
Spicy Cedar Breakfast Wraps with Skillet Soda Bread
We prepared this breakfast over an open fire, but any kind of grill or oven can also work. Total Time: 45 minutes Servings: 4 Ingredients: Cedar Grilling Wraps 12 oz. Ham, diced 2 Shallots 8 Assorted Chilis Kosher Salt and Pepper 3 cups Flour 1 Tbsp. Baking Soda ½...