Open Fire Cedar Planked Salmon

Open Fire Cedar Planked Salmon

Bottom line, a plank needs to be covered when cooked on a grill, it’s the only way to get heat on the top side. Here is a technique that will allow you to cook a plank on an open fire and still get adequate heat on your ingredients. Total Time: 15 minutesServings:...
Cedar Planked Sockeye Salmon

Cedar Planked Sockeye Salmon

Cedar, salmon, lemon, and dill were made to go together. This classic combination of flavors will always leave you satisfied and your guests wanting more. Keep this recipe in your back pocket for dinner anytime. Total Time: 20 minutesServings: 4Ingredients:7 x 15”...
Alder Smoked Salmon

Alder Smoked Salmon

This recipe involves some waiting time but the amount of work it requires is very little. The results are most definitely worth it. Total Time: 2 daysServings: 4Ingredients: For the Brine1 side of Salmon skin on and pin bones removed½ cup Brown Sugar½ cup Kosher...
Salmon Loimulohi

Salmon Loimulohi

Loimulohi is an old Finnish technique for cooking salmon on an open fire. We added a touch of North America with the addition of maple syrup and some Western Red Cedar. Making this vertical planked salmon is a sure way to impress your dinner party guests! Total Time:...