Our favorite burger recipes – whether its beef, lamb, or turkey – you’ll want to become a burger planking expert right now. Added bonus to planking burgs is that you can also plank your onions and pickles and anything else you want right on the same plank, taking your grilling game up to eleven.
These burgers are stuffed with an in.cred.ible homemade pimento cheese dip which doubles as a while-you-cook snack!
Hickory and pork is a fantastic match. The tartness of the apple and BBQ sauce balances out the rich meat and turns this into an awesome sandwich.
Buffalo style = our language. Hot, tangy, and blue cheesey. Yes pleasey!
Lamb is so juicy and flavorful, when done right, it’s heavenly. The red oak plank has a delicious nutty smoke flavor that pairs especially well with lamb.
Planked burgers is a staff favorite in our office. To add even more of a special touch to this recipe, we used bison instead of beef, but this recipe would be great with any wild game.