Cedar Wrapped Brie Fondue with Rosemary Flatbread

by Rose Olson | Nov 13, 2019 | Cheese, Plank Recipes, Recipes, Wrap Recipes

Encasing the brie in a Cedar Wrap as well as placing it on a Cherry Grilling Plank make sure you are infusing all the subtle smoky flavors into your cheese while it gets to a molten stage without melting out. Total Time: 30 minutesServings: 4Ingredients:For the Flat...

Cedar Wrapped Rainbow Carrots with Rosemary

by Rose Olson | Oct 23, 2019 | Fruit & Vegetables, Recipes, Wrap Recipes

A trusty side dish that you will make again and again!  Total Time: 30 minServings: 4Ingredients:Cedar Grilling Wraps8 Rainbow Carrots, of similar size4 Rosemary stemsDash Olive OilBlack Pepper and Kosher Salt  Chef's Tip Use any fresh herbs you have on hand....

Campfire Cedar Wrapped Corn

by Rose Olson | Oct 15, 2019 | Fruit & Vegetables, Recipes, Wrap Recipes

Cedar wrapped corn has quickly become a favorite around here. The flavors of smoky cedar and sweet corn together are something magical.  Total Time: 20 minutesServings: 4Ingredients:4 Cedar Grilling Wraps4 ears of Corn, shucked2 Tbsp Oil of choicePaprikaSalt &...

Cedar Wrapped Campfire Banana Boats

by Rose Olson | Sep 30, 2019 | Beginner, Dessert, Fruit & Vegetables, Recipes, Uncategorized, Wrap Recipes

We’ve taken a classic campfire treat and made it even woodsier! Say no to aluminum foil and yes to cedar wraps! This is the perfect way to “wrap” up your outdoor dinner and use that last bit of heat from your campfire to get these nice and melty...

Grilled Cod with Cedar Wrapped Succotash and Garden Pesto

by Rose Olson | Sep 24, 2019 | Intermediate, Recipes, Seafood, Wrap Recipes

This colorful and healthy meal get a woodsy boost with cedar grilling wraps.  Total Time: 45 minutesServings: 2 Ingredients: 2 Cedar Grilling Wraps, cut in half 2 x 6 oz pieces of Cod For the Succotash 1 Corn cob, kernels removed 1/2 Cup each Red and Yellow Bell...

Cedar Wrapped Green Beans with Herbs and Lemon

by Rose Olson | Aug 9, 2019 | Beginner, Fruit & Vegetables, Recipes, Wrap Recipes

These green beans are so simple to whip up! One of the great things about cedar grilling wraps is that each bundle can be customized if you have picky eaters.   Total Time: 15 minutesServings: 4-6 as a sideIngredients:Cedar Grilling WrapsGreen BeansOlive OilS &...

Cedar wrapped Jumbo Shrimp with Tequila, Jalapeño, and Lime

by Rose Olson | May 14, 2019 | Beginner, Cedar, Recipes, Seafood, Wrap Recipes

If you are lucky enough to find some beautiful head-on jumbo shrimp in the shell, grab them! They are perfect for wrapping in Cedar. Total Time: 25 minutesServings: 4Ingredients:8 Cedar Grilling Wraps16 Jumbo Shrimp 1 shot of Tequila1 Jalapeño, sliced thin  (you can...

Cedar and Zucchini Wrapped Cod Loin with Turmeric and Lemon

by Annie Kuster | Mar 27, 2019 | Intermediate, Seafood, Wrap Recipes

Turmeric adds a lovely earthy note which goes great with the cod and aromatic Cedar. Total Time: 45 minutesServings: 2 Ingredients: 2 Cedar Grilling Wraps 2 – 6-8 oz. Cod Loins 1 Zucchini Olive Oil 4 thin slices of Lemon Seasoning Blend (you will have some...

Cedar Wrapped Green Beans with Sage and Bacon

by Annie Kuster | Oct 29, 2018 | Fruit & Vegetables, Thanksgiving, Wrap Recipes

Green beans usually make an appearance on the Thanksgiving table, here is our Cedar-wrapped take. Total Time: 30 minutes Servings: 4 Ingredients: 4 Cedar Grilling Wraps 4 strips of Bacon 12 oz. fresh Green Beans 2 Tbsp. Olive Oil ½ Tbsp. Black Pepper 1 Tbsp. Sage,...

Cedar Wrapped Green Beans with Chili and Cumin

by Annie Kuster | Oct 15, 2018 | Fruit & Vegetables, Wrap Recipes

This is a nice way to liven up some green beans, the kick from the chilis pairs well with the aromatic Cedar wood. Total Time: 30 minutes Servings: 4 Ingredients: Cedar Grilling Wraps 12 oz. fresh Green Beans 2 Jalapeños (or pepper of choice) 1 tsp. Ground Cumin 2...

Cedar Wrapped Black Pepper Shrimp Cocktail Recipe

by Annie Kuster | Aug 22, 2018 | Recipes, Seafood, Wrap Recipes

Who doesn’t love a good shrimp cocktail?! This is our take on a gulf-style shrimp cocktail. The Cedar grilling wraps (also known as Cedar papers) add delicious smoke and fresh wood flavor to the shrimp. You can use gulf shrimp for a little more authenticity....

Alder Wrapped Honey Walnut Prawns

by Annie Kuster | Jul 19, 2018 | Recipes, Seafood, Wrap Recipes

Chelsea from Vagabond Stars tweaked her mom’s recipe for Honey Walnut Prawns and used Alder wraps for the perfect combination of sweet and savory. Total Time: 30 minutes Servings: 2 Ingredients: 3 Alder Grilling Wraps ½ lb. Large Shrimp ¼ cup Crushed Walnuts 1...