by Erin Brandt | Sep 30, 2019 | Beginner, Dessert, Fruit & Vegetables, Recipes, Uncategorized, Wrap Recipes
We’ve taken a classic campfire treat and made it even woodsier! Say no to aluminum foil and yes to cedar wraps! This is the perfect way to “wrap” up your outdoor dinner and use that last bit of heat from your campfire to get these nice and melty...
by Erin Brandt | Sep 24, 2019 | Intermediate, Recipes, Seafood, Wrap Recipes
This colorful and healthy meal get a woodsy boost with cedar grilling wraps. Total Time: 45 minutesServings: 2 Ingredients: 2 Cedar Grilling Wraps, cut in half 2 x 6 oz pieces of Cod For the Succotash 1 Corn cob, kernels removed 1/2 Cup each Red and Yellow Bell...
by Erin Brandt | Aug 9, 2019 | Beginner, Fruit & Vegetables, Recipes, Wrap Recipes
These green beans are so simple to whip up! One of the great things about cedar grilling wraps is that each bundle can be customized if you have picky eaters. Total Time: 15 minutesServings: 4-6 as a sideIngredients:Cedar Grilling WrapsGreen BeansOlive OilS &...
by Erin Brandt | May 14, 2019 | Beginner, Cedar, Recipes, Seafood, Wrap Recipes
If you are lucky enough to find some beautiful head-on jumbo shrimp in the shell, grab them! They are perfect for wrapping in Cedar. Total Time: 25 minutesServings: 4Ingredients:8 Cedar Grilling Wraps16 Jumbo Shrimp 1 shot of Tequila1 Jalapeño, sliced thin (you can...
by Erin Brandt | Mar 27, 2019 | Intermediate, Seafood, Wrap Recipes
Turmeric adds a lovely earthy note which goes great with the cod and aromatic Cedar. Total Time: 45 minutesServings: 2 Ingredients: 2 Cedar Grilling Wraps 2 – 6-8 oz. Cod Loins 1 Zucchini Olive Oil 4 thin slices of Lemon Seasoning Blend (you will have some...
by AmandaW | Jan 4, 2019 | Fruit & Vegetables, Pro: Nate Maliwacki, Recipes, Wrap Recipes
These cedar wrapped stuffed peppers by Nate Maliwacki are incredible. Try them on your own grill. Total Time: 45 minutesServings: 2 Ingredients: 2 Cedar Grilling Wraps 2 Poblano Peppers 1 lb Chorizo 2 Sliced Shallots 4 oz Queso Fresco Chef's Tip Make sure the...
by Erin Brandt | Oct 29, 2018 | Fruit & Vegetables, Thanksgiving, Wrap Recipes
Green beans usually make an appearance on the Thanksgiving table, here is our Cedar-wrapped take. Total Time: 30 minutes Servings: 4 Ingredients: 4 Cedar Grilling Wraps 4 strips of Bacon 12 oz. fresh Green Beans 2 Tbsp. Olive Oil ½ Tbsp. Black Pepper 1 Tbsp. Sage,...
by Erin Brandt | Oct 15, 2018 | Fruit & Vegetables, Wrap Recipes
This is a nice way to liven up some green beans, the kick from the chilis pairs well with the aromatic Cedar wood. Total Time: 30 minutes Servings: 4 Ingredients: Cedar Grilling Wraps 12 oz. fresh Green Beans 2 Jalapeños (or pepper of choice) 1 tsp. Ground Cumin 2...
by Erin Brandt | Oct 8, 2018 | Pork, Pro: Saffron Hodgson, Recipes, Wrap Recipes
This simple recipe has only three ingredients, but lots of flavor! The classic combination of pork and apples gets reinvented on the grill. Total Time: 1 hour Servings: 2 Ingredients: 2 Alder Grilling Wraps 1 Granny Smith Apple, thinly sliced 2 Pork Steaks 1 Tbsp....
by Erin Brandt | Aug 22, 2018 | Recipes, Seafood, Wrap Recipes
Who doesn’t love a good shrimp cocktail?! This is our take on a gulf-style shrimp cocktail. The Cedar grilling wraps (also known as Cedar papers) add delicious smoke and fresh wood flavor to the shrimp. You can use gulf shrimp for a little more authenticity....
by Erin Brandt | Jul 19, 2018 | Recipes, Seafood, Wrap Recipes
Chelsea from Vagabond Stars tweaked her mom’s recipe for Honey Walnut Prawns and used Alder wraps for the perfect combination of sweet and savory. Total Time: 30 minutes Servings: 2 Ingredients: 3 Alder Grilling Wraps ½ lb. Large Shrimp ¼ cup Crushed Walnuts 1...
by Erin Brandt | Jul 9, 2018 | Pork, Recipes, Wrap Recipes
We prepared this breakfast over an open fire, but any kind of grill or oven can also work. Total Time: 45 minutes Servings: 4 Ingredients: Cedar Grilling Wraps 12 oz. Ham, diced 2 Shallots 8 Assorted Chilis Kosher Salt and Pepper 3 cups Flour 1 Tbsp. Baking Soda ½...
