A great way to use up leftover brisket, these appetizers come together in minutes with an unexpected flavor combination!
Total Time: 10 minutes
Servings: Varies
Servings: Varies
Ingredients:
- Smoked Brisket
- Pickled Grapes
- Bamboo Ring Skewers
Chef's Tip
Can’t find pickled grapes? Check out this recipe from Serious Eats!
Directions
- Drain pickled grapes.
- Dice brisket into bite-sized cubes.
- Alternatively thread grapes and brisket cubes onto skewers.
- Serve chilled and garnish with herbs.