Our Favorite Healthy Chicken Marinades

Our Favorite Healthy Chicken Marinades

Let’s face it, chicken can be a bit boring. It’s such a regular part of most of our diets that if we don’t occasionally throw in some flavor variety it can become somewhat redundant. Flavor variations can easily be included with the simple technique of using healthy...
How to Smoke Cheese

How to Smoke Cheese

Smoked cheese is delicious and will bring your cheese board to the next level. We’ll go over how to make smoked cheese, from selecting a cheese variety, equipment needed, and what type of wood to use. Don’t be deterred from giving smoked cheese a try if...
How to Make Smoked Salmon in an Electric Smoker

How to Make Smoked Salmon in an Electric Smoker

An electric smoker is ideal for making smoked salmon because of the convenience, ease, and flexibility of choosing to hot or cold smoke your salmon. Think of an electric smoker as the crockpot of outdoor cooking, you can set the temperature, the time, and just walk...
Our favorite salmon marinade recipes

Our favorite salmon marinade recipes

When it comes to marinating fish like salmon, the sky is the limit. A marinade can be simple or complex, well thought-out or just a great way to finish off the last of the herbs and citrus you have lying around. Every marinade starts with an oil base. The oil adds...
Our 2018 Christmas Gift Guide

Our 2018 Christmas Gift Guide

Finding gifts for everyone on your list can be a struggle, but luckily we’ve done all the work for you and curated a list of our top 10 holiday gift ideas for foodies. From spicy infused salts to specialized storage paper for cheese, we’ve got something...
The difference between wild and farm raised duck

The difference between wild and farm raised duck

Wild versus farm raised ducks So, what’s the difference between a prepared wild duck and a farm raised duck? The answer basically comes down to flavor and texture, but there is much more to it than that. If you managed to get your hands on a wild duck, the odds are...
So, we bought a pig

So, we bought a pig

It’s safe to say most of us here at Wildwood Grilling are a little food-obsessed, and when the county fair came around in August someone had a wild hair: what if we bought a pig?Some of our crew probably thought we were joking, but the more we thought about it the...
What type of wood is best for smoking chicken?

What type of wood is best for smoking chicken?

When it comes to choosing a good smoking wood for chicken, most people tend to lean toward wood from fruit trees (Apple and Cherry are excellent choices). Some other woods that pair well with and complement smoked chicken are: Maple: Contributes a sweeter flavor...
Best Wood for smoking Brisket

Best Wood for smoking Brisket

Brisket tends to be an expensive cut of beef, partially due to its massive size. So when smoking brisket, you want to make sure that you choose the right kind of wood, especially considering the time investment of smoking a 12-14 pound cut of beef. Hickory wood is the...
Using Wood for Grilling instead of Charcoal

Using Wood for Grilling instead of Charcoal

When grilling or BBQing, some people prefer using all-natural wood instead of charcoal. While both have their advantages, there is nothing like the aroma of natural wood smoke on your food. Advantages of Grilling with Charcoal The convenience of charcoal should not be...
Where to buy wood chips for smoking

Where to buy wood chips for smoking

In the age of instant gratification, your best bet for purchasing just about anything is on the Internet, smoking chips included. Where to buy smoking chips online If you are an online shopper, I recommend choosing from the selection of Wildwood Grilling smoking...