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Cedar Planked Gochujang Salmon Lettuce Wraps

These lettuce wraps make a light, but satisfying meal. The flavorful, slightly spicy salmon gets its flavor from Gochujang, a Korean chili paste that you can find at most grocery stores or online.   Total Time: 2.5 hours (includes marinating...

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Cedar Planked Sambuca Glazed Copper River Salmon

Sambuca is an anise flavored liqueur that pairs well with the fennel in the salad. Total Time: 30 minutes Servings: 4 Ingredients: For the salmon  2 5"x11" Cedar Grilling Planks 4 - 6 oz. portions Copper River Sockeye Salmon, deboned ½ cup...

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Hickory Planked Flank Steak with Chimichurri Sauce

This dish is very simple and affordable, and Chimichurri sauce adds great color and flavor. If flank steak is unavailable, skirt steak is a great substitute. Total Time: 20 minutes Servings: 4 Ingredients: 1 - 5"x11" Hickory Plank 24 oz. Flank...

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Hickory Planked Baby Back Ribs

This is a great summer BBQ dish that goes well with some grilled potatoes and a fresh salad. Total Time: 3 hours + 2 hours marinating Servings: 4 Ingredients: 2 - 5" x 11” Hickory Grilling Planks 1 rack Baby Back Pork Ribs 1 Tbsp. Smoked...

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