Succulent juicy filet mignon topped with buttery delicious crab and a velvety smooth cream sauce… this fun take on a surf and turf is guaranteed to impress all! Total Time: 30 minutesServings: 2 Ingredients: Red Oak Grilling Plank 2 Filet Mignon steaks 4 oz Crab Meat...
This little board full of red, white, and blue deliciousness is sure to set off fireworks for your taste buds… Spicy, sweet, salty, tangy, smoky and crunchy—these nachos have a little of it all! Total Time: 30 minutesServings: 2 Ingredients: Red Oak Grilling Plank 2...
These Ribeye steaks are given a quick sear on the grill and finished over a bed of onions on a smoking cedar plank. To take these to the next level they are topped with sautéed bacon and mushrooms and then finished with some fire butter. This delicious butter is...
This gem of the sea is getting all dressed up in a sweet and spicy little number with a cherry fire glaze. We are going to the next level with some cedar smoke and then add a little zip with some juicy grilled lime action. Talk about dressed to impress….. Total Time:...
Is there anything better than the delicious combination of a toasty sweet cracker, melted chocolate, and ooey-gooey marshmallow? How about if I told you this was a guilt free, gluten free, and sugar free version…. Do I have your attention yet? No… Well how about some...
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726 East Shingle Mill Road, Sandpoint ID 83864 USA